OZARK HOT SAUCE RECIPE (Pepper Relish)
From our 82 year old friend:
INGREDIENTS:
2-1/2 Pounds Hot Jalapeno Peppers.
2 pounds Hot or 3 pounds Mild of onions
1 Sweet Bell Pepper
1 Tablespoon salt
USE A LARGE BOWL:Chop all vegetables, add salt.
Let stand 45 minutes.
DRAIN ALL JUICE OFF:Mix 5-1/2 cups vinegar, and 5-1/2 cups sugar
and vegetables.
COOKING:
Bring mix to a boil then turn down heat to simmer for 40-45 minutes or until onions are tender.THEN CAN:
Makes about 7-8 pints.